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Roast Chicken with Butternut Squash

Overall Rating:
Was this recipe easy to make:
Would you make this recipe again?

Excellent
Somewhat Easy
Yes (12/12)
Rosemarie

jennifer

miriam

Lisa
I made this with bone-in split chicken breasts with a ricotta and parmesan cheese stuffing placed under the skin and added a splash of white wine - otherwise did as directed. The result was outstanding. I kept thinking about how delicious it was even days later.

BJ
Very tasty and easy to adapt to my husband's no salt added diet.

Leticia
Always looking for something new when it comes to chicken - this was great and easy! Everyone loved it - especially the squash, thanks!

Jenifer
This was a great dish for a cold fall evening. And EVERYONE in my family absolutely loved it. Easy to make, and delicious.


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