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Source: Nestle® Very Best Meals

Cheesy Salsa
Here`s a tasty salsa alternative that`s based on cheese instead of tomato. Serve with tortilla and corn chips for an appetizer to remember. This is also delicious used as a filling for quesadillas.
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Serves: 3 cups
Prep Time: 15 minutes
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2 cups Monterey Jack cheese, shredded
1 avocado, pitted, peeled and diced
1 medium tomato, diced
1 can (4-oz.) ORTEGA® Diced Green Chiles
3 green onions, sliced
1/2 cup ripe olives, sliced
1/4 cup cilantro, fresh
1 cup Italian salad dressing




COMBINE cheese, avocado, tomato, chiles, onions, olives and cilantro in large bowl.

Add salad dressing; stir to coat.

Season to taste with salt and ground black pepper.






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