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Source: Nestle® Very Best Baking

Middle Eastern Spinach Salad
Here's a delightful way to get one of your five-a-day servings of fruits and vegetables.
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Serves: 8
Prep Time: 5 minutes
Cook Time: 0 minutes
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6 cups fresh spinach leaves
1 1/4 cups chopped, unpeeled red apple
1/4 cup raisins
2 tablespoons sliced green onion
3 tablespoons vegetable oil
2 tablespoons cider vinegar
2 teaspoons CROSSE & BLACKWELL® Apple Curry Chutney
3/4 teaspoon curry powder
1/2 teaspoon dry mustard
1/4 teaspoon salt




FOR SALAD:

COMBINE spinach, apple, raisins, and green onion in large bowl; refrigerate for 5 minutes.

FOR DRESSING:

COMBINE vegetable oil, vinegar, chutney, curry powder, mustard, and salt in small bowl. Pour over salad; toss well to coat.






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