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Source: Nestle® Very Best Meals

Salsa Pork Chops and Potatoes Skillet Dinner
This fast and delicious pork chop dinner is flavored with taco seasoning and salsa potatoes.
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Serves: 4
Prep Time: 5 minutes
Cook Time: 16 minutes
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4 pork chops, 1/2 inch thick (4-6 oz.)
4 cup refrigerated potatoes, diced
1 package (1.25 oz.) ORTEGA® Taco Seasoning Mix
2 tablespoon Vegetable Oil
1 jar (16 oz.) ORTEGA® Salsa Prima Homestyle Mild




Place pork, potatoes and seasoning mix in large, heavy-duty plastic bag; shake to coat.

Heat oil in large skillet over medium-high heat.

Add pork; cook for 2 to 3 minutes on each side.

Top with salsa and potatoes.

Reduce heat to low; cover.

Cook for 12 to 15 minutes or until pork is no longer pink in center.






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