Source: Nestle® Very Best Baking

Crispy Pesto Potatoes Add a touch of Italian to your potatoes. Rating: Serves: 6 Prep Time: 15 minutes Cook Time: 20 minutes

 

1 1/2 pounds baby red potatoes, halved cooked and drained 1/4 cup BUITONI® Refrigerated Pesto with Basil PREHEAT broiler. Line baking sheet with heavy-duty foil. PLACE hot potatoes and pesto in large bowl; toss to coat. Spread potatoes on prepared baking sheet. BROIL about 5 inches from heat for 4 to 5 minutes or until potatoes are lightly browned. *BUITONI Refrigerated Reduced-Fat Pesto with Basil can be substituted for BUITONI Refrigerated Pesto with Basil.