Source: America's Favorite Food Associations

Apple Spiced Iced Tea
A delicious drink!
Serves: 4-6
Prep Time: 10 minutes
Cook Time: 0 minutes


2 apples, sweet-tart
3/4 tablespoon cinnamon
1 1/2 tablespoons sugar
6 tea bags, orange pekoe

Slice the apples into thin slices and remove the cores and seeds.
Place 1/2 of the slices in crockpot.

Mix the cinnamon and the sugar until it is uniform in color, then
sprinkle it over the apple slices in the crockpot.

Add the teabags on top of the apples. Add water to cover. Turn
crockpot on high for 3 hours.

Fill large pitcher 1/2 full with ice. Top with remaining apple
slices. Strain mixture from crockpot and pour over ice. Shake to
mix. Refrigerate until completely chilled.

Add the remaining apple slices on top of the ice. Assemble the
machine and the pitcher and turn it on.

Add the apple slices from the steeping pot to the pitcher when the
tea is done along with more ice to fill the pitcher. Stir vigorously
and serve.