| |
|
2 1/4 cups all-purpose flour
|
|
1 1/2 teaspoons pumpkin pie spice
|
|
1 teaspoon baking powder
|
|
1/2 teaspoon baking soda
|
|
1/2 teaspoon salt
|
|
1 cup (2 sticks) butter or margarine, softened (we recommend Land O Lakes Butter)
|
|
1 cup granulated sugar
|
|
1 can (15 oz.) LIBBY ® 100% Pure Pumpkin
|
|
2 large eggs
|
|
1 teaspoon vanilla extract
|
|
2 cups (12 oz. pkg.) NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Morsels
|
|
1 cup chopped walnuts, optional
|
|
1 cup Powdered sugar, (for vanilla glaze)
|
|
1 to 1 1/2 tablespoons milk, (for vanilla glaze)
|
|
1/2 teaspoon vanilla, (for vanilla glaze)
|