Creamy Frozen Lime Pie

Source: Very Best Kids Cookbook

Lime juice and grated lime peel combined with sweetened condensed milk and cream cheese make a tangy and distinctive Creamy Frozen Lime Pie.

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Serves: 8
Prep Time: 10 minutes
Cook Time: 2 Hours Freezing

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1 nine-inch (6 oz.) graham cracker crust
1 package (8-oz.) cream cheese, softened
1 can (14-oz.) NESTLÉ ® Carnation ® Sweetened Condensed Milk
1 cup NESTLÉ ® Carnation ® Evaporated Milk
1/2 cup lime juice, about 3 medium limes
1 teaspoon lime peel, grated

Optional: lime slices, berries or mint sprigs

BEAT cream cheese in small mixer bowl until smooth. Gradually add sweetened condensed milk and evaporated milk; beat until smooth.

ADD lime juice and lime peel; beat on medium speed for 1 minute. Pour into crust; freeze for at least 2 hours or until firm.

LET stand at room temperature for 10 to 15 minutes. Garnish with lime slices, berries or mint sprigs. Serve immediately.

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