Creamy Chocolate Pudding

Source: Nestle® Very Best Baking

This velvety soft chocolate pudding will delight 'kids of all ages'. Serve warm or cold with a dollop of whipped cream!

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Serves: 4
Prep Time: 15 minutes
Cook Time: 7 minutes

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6 tablespoons granulated sugar
1/4 cup NESTLÉ ® TOLL HOUSE ® Baking Cocoa
1/4 cup cornstarch
1/8 teaspoon salt
1 can (12 fl. oz.) NESTLÉ ® Carnation ® Evaporated Fat Free Milk
1/2 cup water
1 tablespoon butter or margarine
1/2 teaspoon vanilla extract
1 Whipped topping, (optional)

COMBINE sugar, cocoa, cornstarch and salt in a medium saucepan. Add evaporated milk and water; whisk to blend.

COOK over medium heat, stirring constantly, for about 7 minutes or until pudding thickens (do not boil). Remove from heat; stir in butter and vanilla extract. Serve warm or cold.

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