Rich Peanut Butterscotch Brownies

Source: Nestle® Very Best Baking

Rich Peanut Butterscotch Brownies

Peanut butter and butterscotch combine for a new taste sensation in this variation of the brownie. Perfect for dessert or a snack -- kids and adults will love them.

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Serves: 4 dozen
Prep Time: 15 minutes
Cook Time: 40 minutes

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1 package (18.5 oz.) devil`s food or chocolate cake mix
3/4 cup peanuts, chopped
1/2 cup butter or margarine, melted
2/3 cup NESTLÉ ® Carnation ® Evaporated Milk
1 package 911 oz.) NESTLÉ ® TOLL HOUSE ® Butterscotch Flavored Morsels, divided
1/2 cup creamy peanut butter

COMBINE cake mix and nuts in large bowl; stir in butter. Stir in evaporated milk (batter will be thick). Spread <I>half</I> of batter into greased 13 x 9-inch baking pan. Bake in preheated 350° F. oven for 15 minutes.

MICROWAVE 1 1/3 cups morsels and peanut butter in medium, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Spread mixture over baked layer. Drop remaining batter by heaping teaspoon over butterscotch mixture. Bake at 350° F. for 20 to 25 minutes (top layer will be soft). Cool completely in pan on wire rack.

PLACE remaining morsels in small, heavy-duty plastic bag. Microwave on MEDIUM-HIGH (70%) power for 30 seconds; knead. Microwave at additional 10- to 20-second intervals, kneading until smooth. Cut tiny corner from bag; squeeze to drizzle over brownies.

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