Raisinets Oatmeal Bars

Source: Nestle® Very Best Baking

A great treat to bring hiking or camping for an instant energy boost.

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Serves: 24 bars
Prep Time: 12 minutes
Cook Time: 18 minutes

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1 1/2 cups all-purpose flour
1 teaspoon baking soda
3/4 teaspoon ground cinnamon
1/2 teaspoon salt
1 cup brown sugar, firmly packed
3/4 cup (1 1/2 sticks) butter or margarine, softened
1 1/2 teaspoons vanilla extract
1 large egg
1 package(14 oz.) NESTLÉ ® RAISINETS® Milk Chocolate-Covered Raisins
1 3/4 cups quick or old-fashioned oats, divided

PREHEAT oven to 350°F. Grease a 13x9-inch baking pan.

COMBINE flour, baking soda, cinnamon and salt in a small bowl. Beat sugar, butter and vanilla extract in a large mixing bowl until creamy. Beat in egg; gradually beat in flour mixture. Stir in Raisinets and 1½ cups oats. Spread into prepared baking pan. Sprinkle with remaining oats.

BAKE for 18 to 20 minutes or until golden brown. Cool completely in pan on wire rack. Cut into bars.

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