Chunky Milk Chocolate Chip Cookies

Source: Nestle® Very Best Baking

Chunky Milk Chocolate Chip Cookies

Loaded with nuts, raisins and milk chocolate chips, you and your family will love these cookies.

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Serves: 30 cookies
Prep Time: 15 minutes
Cook Time: 9 minutes

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2 cups all-purpose flour
1 teaspoon baking soda
1/4 teaspoon salt
1 1/4 cups packed brown sugar
1 cup butter or margarine, softened
1 teaspoon vanilla extract
1 large egg
1 package (11.5 oz.) NESTLÉ ® TOLL HOUSE ® Milk Chocolate Morsels
2 cups nuts, chopped
1 cups raisins

PREHEAT oven to 375 degrees F.

COMBINE flour, baking soda and salt in small bowl. Beat sugar, butter and vanilla extract in large mixer bowl until creamy. Beat in egg. Gradually beat in flour mixture. Stir in morsels, nuts and raisins. Drop by heaping tablespoon onto ungreased baking sheets; flatten slightly.

BAKE for 9 to 11 minutes or until edges are lightly browned. Cool on baking sheets for 2 minutes; remove to wire racks to cool completely.

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