Chewy Butterscotch Brownies

Source: Nestle® Very Best Baking

These rich and chewy butterscotch brownies make for a special after-school treat.

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Serves: 48 cookies
Prep Time: 12 minutes
Cook Time: 30 minutes

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2 1/2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
1 cup butter or margarine, softened
1 3/4 cups packed brown sugar
1 tablespoon vanilla extract
2 large eggs
1 package (11-oz.) NESTLÉ ® TOLL HOUSE ® Butterscotch Flavored Morsels
1 cup nuts, chopped

PREHEAT oven to 350 degrees F.

COMBINE flour, baking powder and salt in a medium bowl. Beat butter, sugar and vanilla extract in a large mixing bowl until creamy. Beat in eggs. Gradually beat in flour mixture. Stir in 1 cup morsels and nuts. Spread into ungreased 13x9-inch baking pan. Sprinkle with remaining morsels.

BAKE for 30 to 40 minutes or until wooden pick inserted in center comes out clean. Cool in pan on wire rack.

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