Chocolate Crumb Bars

Source: Nestle® Very Best Baking

A delicate crumb base supports a creamy chocolate filling topped with chocolate chips and crunchy, butter cookie crumbs.

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Serves: 30 bars
Prep Time: 15 minutes
Cook Time: 35 minutes

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1 cup butter or margarine, softened
1 3/4 cups flour
1/2 cup sugar
1/4 teaspoon salt
1 package (12-oz.) NESTLÉ ® TOLL HOUSE ® Semi-Sweet Chocolate Morsels
1 can (14-oz.) NESTLÉ ® Carnation ® Sweetened Condensed Milk
1 teaspoon vanilla extract
1 cup walnuts, chopped, optional

PREHEAT oven to 350 degrees F. Grease a 13x9-inch baking pan.

BEAT butter in a large mixing bowl until creamy. Beat in flour, sugar and salt until crumbly. With floured fingers, press 2 cups crumb mixture onto bottom of prepared baking pan; reserve remaining mixture. Bake for 10 to 12 minutes or until edges are golden brown.

COMBINE 1 cup morsels and sweetened condensed milk in a small, heavy-duty saucepan. Warm over low heat, stirring until smooth. Stir in vanilla extract. Spread over hot crust.

STIR nuts and remaining morsels into reserved crumb mixture; sprinkle over chocolate filling. Bake for 25 to 30 minutes or until center is set. Cool in pan on wire rack.

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