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2 1/2 cups all-purpose flour
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2 cups sugar
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1 1/2 teaspoons ground cinnamon
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1 teaspoon salt
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1/2 teaspoon baking powder
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1/2 teaspoon baking soda
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4 eggs
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1 cup vegetable oil
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2 cups shredded zucchini
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1/2 cup chopped walnuts, optional
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Frosting:
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1 package (3 ounces) cream cheese, softened
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1/4 cup butter or margarine, softened
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1 tablespoon milk
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1 teaspoon vanilla extract
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2 cups confectioners' sugar
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Additional chopped walnuts, optional
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