Calendar Recipe Box Shopping List Address Book

Source: Betty Crocker® Cookbook

Maple-Sour Cream Pancakes
Enjoy the comforting flavors of maple syrup and sour cream in this simple favorite.
Read Reviews(7)
Rate This Recipe
Serves: Makes 13 pancakes
Prep Time: 5 minutes
Cook Time: 3 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

2 cups Original Bisquick® mix
1/3 cup sour cream
2/3 cup milk
1 tablespoon packed brown sugar
2 tablespoons maple-flavored syrup
2 eggs
additional maple-flavored syrup, if desired

Heat griddle or skillet over medium-high heat or electric griddle to 375°F; grease if necessary. (Surface is ready when a few drops of water sprinkled on it dance and disappear.)
Stir all ingredients except additional syrup in large bowl until blended. Pour batter by slightly less than 1/4 cupfuls onto hot griddle.
Cook until edges are dry. Turn; cook until golden. Serve with additional syrup.

High Altitude (3500-6500 ft)
No changes.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Overnight Egg-Sausage Bake
Source: Betty Crocker® Cookbook
Read Comments

Wake and bake! Put this dish together the night before, and awake to a savory bake of eggs, cheese and sausage.
View the full recipe

Lemon-Almond Waffles with Lemon Cream
Source: Betty Crocker® Cookbook
Read Comments

Indulge in these crisp waffles with luscious lemon cream for breakfast, brunch, lunch or dessert--in other words, anytime!
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.