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Source: FamilyTime Community

Chocolate Chip Cheesecake Squares

Delicious combination of chocolate and cheese!

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Serves: makes 24 squares
Prep Time: 10 minutes
Cook Time: 45 minutes
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2 16-ounce packages Chocolate Chip Cookie Dough
2 8-ounce packages cream cheese, softened
2 large eggs
1 cup sugar
2 teaspoons vanilla

Preheat the oven to 350 degrees F. Butter a 13-by-9-inch pan.

Slice 1 package of cookie dough and spread the slices over the bottom of the pan.

In the bowl of an electric mixer, beat the cream cheese, eggs, sugar and vanilla until smooth. Pour over the slices of cookie dough. Slice the other package of cookie dough and arrange them on top of the cream cheese filling. The slices should cover the filling completely.

Bake for about 45 minutes or until the cookies are browned and the filling is heated all the way through. Let the cheesecake cool and then cover and chill for at least 2 hours.

Cut into squares for serving.

Tip: To make them easier to slice, put the packages of cookie dough in the freezer for 10 to 15 minutes.

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