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Source: Campbell's Recipes
Tagged With: 4 servings
Sweet & Spicy Glazed Baby Back Ribs
You can enjoy these tender, sweet and savory ribs any time of year because they cook in the oven, basted occasionally with a mixture of honey and picante sauce.
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Serves: 4 servings
Prep Time: 5 minutes
Cook Time: 75 minutes
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2 pounds pork baby back ribs, cut into riblets
1 jar (16 ounces) Pace® Picante Sauce
orange marmalade or 1/4 cup honey

Line a shallow roasting pan with aluminum foil. Arrange the ribs in the prepared pan. Bake at 350°F. for 30 minutes. Pour off any fat.
Stir the picante sauce and honey in a medium bowl. Pour the mixture over the ribs. Bake for 45 minutes or until the ribs are cooked through, turning the ribs over during baking and basting occasionally with the sauce.

Nutritional Values per Serving using Pace Picante Sauce: Calories 505, Total Fat 32g, Saturated Fat 12g, Cholesterol 129mg, Sodium 998mg, Total Carbohydrate 28g, Dietary Fiber 4g, Protein 27g, Vitamin A 7%DV, Vitamin C 1%DV, Calcium 5%DV, Iron 9%DV


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