Calendar Recipe Box Shopping List Address Book
      
 
 

Source: Campbell's Recipes
Tagged With: 6 servings (about 1 1/4 cups each)
Ginger Miso Soup with Shredded Chicken & Green Onions
Miso is a soy bean paste available in the ethnic section of the grocery stores.  Combined with chicken broth, chicken and nori (sea weed), it brings authenticity to this quick-cooking soup.
Rating:
Read Reviews(0)
Rate This Recipe
Serves: 6 servings (about 1 1/4 cups each)
Prep Time: 20 minutes
Cook Time: 15 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

 
4 cups Swanson® Chicken Broth or Swanson® Vegetable Broth
1 medium carrot, peeled and shredded (about 1/2 cup)
1-inch piece ginger root, peeled and crushed
1/4 to 1/3 cup miso (soy bean paste)
3 cups shredded cooked chicken
2 green onion, chopped (about 1/4 cup)
2 sheets nori, cut into 1/4-inch strips (optional)




Heat the broth, carrot and ginger in a 3-quart saucepan over medium heat to a boil. Cook for 2 minutes.
Slowly stir in the miso and heat to a boil. Reduce the heat to low. Add the chicken, green onion and nori, if desired and cook until the mixture is hot and bubbling.
Miso is a staple in Japanese cooking. There are several varieties of this soy bean paste and the flavor and colors vary with each. Its texture is similar to peanut butter. You will find miso in the refrigerated section of your local Asian or specialty market.
Nori is a variety of edible seaweed used for sushi and other Asian-inspired dishes.  It can be found near the prepared sushi or in the Asian foods aisle at the grocery store.



Notes:
Nutritional Values per Serving using Swanson Chicken Broth: Calories 163, Total Fat 6g, Saturated Fat 1g, Cholesterol 66mg, Sodium 1143mg, Total Carbohydrate 4g, Dietary Fiber 1g, Protein 22g, Vitamin A 36%DV, Vitamin C 3%DV, Calcium 3%DV, Iron 7%DV

Tips:



Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?






 

Fudge Almond Layer Cake
Source: America's Favorite Food Associations
Rating:
Read Comments


View the full recipe


Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites
Rating:
Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article

 








 
Simply fill out the required fields to begin enjoying the benefits of FamilyTime.com – it’s fast and it’s free.
* required



 
 
Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.
//