Calendar Recipe Box Shopping List Address Book

Source: America's Favorite Food Associations

Sweet, chewy, and totally irresistible.
Read Reviews(2)
Rate This Recipe
Serves: varies
Prep Time: 10 minutes
Cook Time: 12 minutes
  Print: Recipe
  Add To: Recipe Box
  Email: Recipe
  Find: More Recipes

6 large egg whites
1 cup sugar
1/2 cup finely ground blanched almonds or all-purpose flour
3 cups flaked sweetened coconut, shredded
1 cup miniature chocolate chips, optional

Preheat oven to 375 F. Line 2 baking sheets with aluminum foil and coat with non-stick cooking spray.

In large mixing bowl, beat the egg whites until frothy. Gradually add the sugar and continue beating until soft peaks form. Gently blend in the ground almonds and coconut. Stir in the chocolate chips, if using.

Drop by tablespoonfuls onto the baking sheets, leaving about 1 inch between them.

Bake until the edges and tops just begin to turn golden, about 12 minutes. Cool for about 10 minutes on the baking sheets before removing to wire racks.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?


Stir-Fried Fruit with Balsamic-Jasmine Syrup and Ginger Cream
Source: America's Favorite Food Associations
Read Comments

Serve this lucious dessert alone or with crispy lemon cookies.
View the full recipe

Fresh Raspberry and Grapefruit Finale
Source: America's Favorite Food Associations
Read Comments

Serve this tasty dessert with home-baked cookies.
View the full recipe


Simply fill out the required fields to begin enjoying the benefits of – it’s fast and it’s free.
* required

Concerned about privacy? Rest assured, we never sell or share your personal information.
See our Privacy Policy.