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1/2 cup (1 stick) butter
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1 3/4 cups all-purpose flour
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1/2 cup brown sugar, firmly packed
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1 teaspoon baking soda
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1/2 teaspoon ground cinnamon
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1 egg
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1/2 teaspoon ground ginger
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1/2 cup maple syrup, dark
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1/4 teaspoon salt
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1/3 cup sour cream
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1 1/4 cups rolled oats
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