Chicken Fajitas

Source: Campbell's Recipes
Tagged With: 6 servings

Marinated grilled chicken piled into warm tortillas and topped with bold cheese sauce, salsa, green onions and buttery avocado. Colorful, delicious and distinctive!

Rating:

Read Reviews(0)
Rate This Recipe

Serves: 6 servings
Prep Time: 5 minutes
Cook Time: 15 minutes

	Print:	Recipe
	Add To:	Recipe Box
	Email:	Recipe
	Find:	More Recipes


1/4 cup Italian salad dressing
1 3/4 pounds skinless, boneless chicken breast half
1 can (10 3/4 ounces) Campbell's® Condensed Cheddar Cheese Soup
1/2 cup Pace® Chunky Salsa
12 flour tortilla (8-inch), warmed
4 green onion, thinly sliced (about 1/2 cup)
1 small avocado, pitted, peeled and sliced

Pour the dressing into a shallow, nonmetallic dish or gallon size resealable plastic bag. Add the chicken and turn to coat. Cover the dish or seal the bag and refrigerate for 30 minutes. Remove the chicken from the marinade. Discard the marinade.
Lightly oil the grill rack and heat the grill to medium. Grill the chicken for 15 minutes or until cooked through, turning over once halfway through the grilling time.
Heat the soup and salsa in a 1-quart saucepan over medium heat until the mixture is hot and bubbling, stirring occasionally.
Cut the chicken into thin strips. Divide the chicken among the tortillas. Top with the soup mixture, onions and avocado, if desired. Fold the tortillas around the filling.
Serving Suggestion: Serve with Mexican-style rice or refried beans. For dessert serve lemon sherbet.
Ingredient Note: We develop our recipes using a 4-to 5-ounce skinless, boneless chicken breast half per serving. However, there are a range of sizes available in-store, from the butcher counter to the meat case and the freezer section. Use whichever you prefer- just follow the recipe as written above for the best result. If you're using larger chicken breasts they may require a little longer cooking time.

Enter your email address to receive delicious, family-friendly recipes, exciting promotions, helpful articles and more delivered right to your mailbox. What could be better?

Daily Dish - New Recipes every day

Newsletter - Monthly tips and ideas

Fudge Almond Layer Cake
Source: America's Favorite Food Associations

Rating:

Read Comments

View the full recipe

Dark Chocolate Ruffle Cake
Source: FamilyTime Favorites

Rating:

Read Comments

A rich and elegant four-layer, sour cream chocolate cake, covered with a sheath of dark chocolate and topped with a fancy chocolate ruffle or chocolate curls, is always a hit!
View the full recipe

Read the Label!
Take time to read the nutrition label on the foods you buy. You will be glad you did.
View Full Article

Top Ten Fruits and Vegetables
Eat more fruits and veggies for good health!
View Full Article

What to Pour
If you're planning a party, we can help you select the beverages!
View Full Article

How to Give a Perfect Baby Shower
Keep it simple and make the shower just right for the expectant mom.
View Full Article

Perfect Pasta Salad
Summer days are salad days. Pasta salads are diverse and filling enough to be a light meal!
View Full Article