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1 pound ground beef
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2 cups Pace® Picante Sauce
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1 can (about 16 ounces) fat free refried beans
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1 can (14.5 ounces) whole peeled tomatoes, cut up
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1 tablespoon chili powder
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1/4 teaspoon garlic powder or 1 clove garlic, minced
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1 can (about 15 ounces) kidney beans, rinsed and drained
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Shredded Cheddar cheese
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