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Source: FamilyTime Favorites

Turkey Noodle Bake
If you have leftover turkey or chicken, this recipe is the answer. Everyone will love it!
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Serves: 4 to 6
Prep Time: 10 minutes
Cook Time: 25-30 minutes
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8 ounces wide egg noodles, cooked as package directs
2 1/2 cups milk
3 tablespoons flour
1 tablespoon Wyler's® Chicken-Flavor Bouillon Granules or 3 Cubes
1/2 cup sour cream or plain yogurt
2 cups cubed cooked turkey
1 (10 ounce) package frozen chopped broccoli, thawed
1 cup (4 ounces) Shredded Cheddar cheese

Preheat oven to 375 degrees.

In medium saucepan, combine the milk, flour and bouillon and stir until the flour is dissolved. Cook over medium heat, stirring, until slightly thickened.

In large bowl, combine all ingredients except cheese. Coat a 2-quart baking dish with vegetable cooking spray and spoon the mixture into dish. Top with cheese.

Cover and bake for 25 to 30 minutes or until hot and bubbly.

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Chicken Pot Pie
Source: FamilyTime Favorites
Read Comments

Warm and nutritious, this one-dish dinner is a hit with kids and adults alike. And it's super easy when you use frozen puff pastry.

View the full recipe

Bacon Scallion Burgers
Source: FamilyTime Favorites
Read Comments

Grilled hamburgers are at all-time summer treat. These are mixed with crumbled bacon and chopped scallions for rich, satisfying flavor. For a little more punch, top the burgers with a strip of cooked bacon, if desired.

View the full recipe


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