| |
|
10 fried or poached eggs
|
|
2 tablespoon Vegetable Oil
|
|
1 small onion, cut into thin wedges
|
|
1 green or red bell pepper, sliced
|
|
2 cloves garlic, finely chopped
|
|
16 ORTEGA® Salsa Prima Homestyle Mild
|
|
4 ORTEGA® Diced Green Chiles
|
|
1 ORTEGA® Tostada Shells
|
|
1 SARGENTO® Fancy Shredded Mild Cheddar or Fancy Shredded Monterey
|