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1 broiler-fryer chicken, skinned,boned, cooked and cut in strips
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3 large tomatoes, cut in chunks
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1 large green pepper, cut in 1-inch slivers
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1 cucumber, sliced
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4 green onions, sliced
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2 tablespoon wine vinegar
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1/2 cup black olives, sliced
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1/4 cup sesame seeds, toasted
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