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1/4 cup red wine vinegar
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1/4 cup extra virgin olive oil
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1/4 cup honey
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2 tablespoons dried basil
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1 tablespoon dried oregano
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1/4 teaspoon black pepper, freshly ground
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1/2 juice lemon
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2 garlic cloves, minced
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1 teaspoon lemon zest, grated
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1 green onion, chopped
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