Grilled Quesadilla Snacks

Source: FRENCH'S® Famous Cookbook

Make these easy quesadillas in a pan or on the grill. Either way, serve them as a snack or appetizer -- kids love them, too.

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Serves: 10
Prep Time: 20 minutes
Cook Time: 2 minutes

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1 1/2 cups shredded Monterey Jack cheese
1 small green or red bell pepper, chopped
8 ounces deli meats, sliced
1/4 cup finely chopped green onion
1/3 cup FRENCH'S® CLASSIC YELLOW® Mustard, (any flavor)
2 teaspoons ground cumin
10 (6 inch) flour tortillas

1. Combine cheese, bell pepper, ham and onion in medium bowl. Mix mustard and cumin in small bowl.

2. Place tortillas on work surface. Spread about 1 teaspoon mustard mixture on each tortilla. Top 5 of the tortillas with cheese mixture, dividing evenly. Cover each with second tortilla, spread side down, to form a quesadilla.

3. Cook quesadillas on greased electric grill pan or barbecue grill for 2

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